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Frisella Nursery's 2010 Free Seminar Series, Workshops and Events, March to May |
All lectures, presentations, and special events are free and open to the public, unless otherwise noted. Reservations are strongly encouraged for workshops and seminars, space is limited. March 6th, 10:00AM The Kitchen Garden There is absolutely no place better than your own backyard for growing fresh produce! Our very own John Skoot is eager to share his many years of experience with you as he takes you every step of the way from planning your garden right up to harvesting crops. 20th, 10:00AM Celebrate Spring! Spring Open House Come out and join us as we Celebrate Spring! We’ll be sampling some gourmet dips, and firing up the Big Green Egg for some scrumptious snacks. Listen to Jeff Hansen, of Hansen’s Tree Service give an exceptional presentation on the benefits of composting, and how it helps to rebuild the soil. Stick around for one of Sweet Angelina’s lunch specials, and then listen to Deborah Nathe, our special guest from Winding Brook Estate, a 17-acre Lavender Farm in Eureka, Missouri. As your browsing be sure to catch Marion Benenati’ custom arrangements demonstration for Spring. 27th, 10:00AM Ooops! Forget to Plant Your Spring Bulbs? Need a beautiful centerpiece for your table? How about a gift basket for your favorite gardener? Our very own Marion Benenati will show you how you can enjoy your spring blooming favorites now!!! 27-28th, 10:00-4:00 Easter-Spring Pictures, by GG’s Photography Bring your little ones in for a professional studio portrait in a striking Easter-Spring setting. Friendly pets are welcome! Immediate prints are available in 4 x 6, or you may order an additional package(s) for a seasonal discounted rate. No sitting fee. April 10th, 10:00AM Want to Turn Your Dirt into Soil? Dr. Bill Sadler of Bradfield Organics will show you how! He’ll help you develop a sustainable garden that will not only last your lifetime, but will be here for generations to come. By restoring the natural eco-system in your yard, you’ll be assured of growing tremendous tomatoes, fantastic flowers, ravishing roses, or anything else you may want! 17th, 10:00AM Live, Love, and Laugh...with Herbs! In one way or another, herbs touch almost every aspect of our lives. Join Kathleen Goulet, for a first-class presentation on the valuable properties of these amazing plants. She will astound you with her extensive knowledge on the history and lore of herbs, using medicinal herbs for improving health & vitality, cooking and baking with culinary herbs, and even companion planting. 22nd-24th It’s Earth Day! Planting a tree? Come out to our 30-acre garden center in Defiance, we’ve hundreds to choose from! Enjoy lunch at Sweet Angelina’s Café, and then let our knowledgeable staff help you find just the right tree. Receive 20% off any shade or flowering tree purchase from April 22 through April 25 (restrictions apply, see in store information for more details). Every family receives a free tree seedling with every purchase (while supplies last). 24th, 10:00AM Tomatoes: Seed, Earth, Table, Jar Please join us as our very own John Skoot shares his immeasurable knowledge from his many years of experience on one of his favorite topics…Tomatoes. He’ll guide you every step of the way from the selection and growing process right up to the jar. 24th, 11:00 – 1:00 Salsa, Pesto & More Now that John has finished, the girls will begin. Get ready for the lighter flavors of summer by growing your own herbs for pesto and salsa. Visit our greenhouse where we’ll be potting up custom herb planters today! We’ll have various recipes and samples on hand for inspiration and ideas on what to grow. If you have a special salsa or pesto recipe to share, please bring it. May 8-9th Mother’s Day Every Mom is “special” and deserves to be spoiled, and we have many “specials” planned just for her. We’ll also have a free 4” annual for every Mom, while supplies last. 22nd, 10:00AM Make Your Shade Shine! Join Arlie Tempel, former President of the Hosta Society for everything you always wanted to know about Hostas. The many varieties available allow you to choose from various sizes, shapes, textures and color to make your unique shade garden shine! 29th-31st Memorial Day Weekend Join us for some bar-be-cue on the Big Green Egg as we honor our fallen soldiers. JUNE 5th, 11:00AM Bring the Gardens Indoors Our very own destiny McGrail will help you discover how you can use everyday items from your home and garden to create beautiful floral arrangements for indoor enjoyment 12th, 3:00-5:00PM Vines & Roses Relax, turn down the volume of the day, and take pleasure in som eof the finer things in life as our two guest speakers infuse us with their knowledge of growing grapes and raising roses. Christopher Lorch of Sugar Creek Winery will give us first hand information on growing grapes and vineyard care, and Rosarian, Larry Meyers, is sharing tips on raising some of old fashion favorites. Be sure to stick around for a sample of Sugar Creek Winery's award winning wine, and have some question and answer time with our guest speakers. 19th, 10:00AM Wild Edibles of Missouri You'll add some wild edibles to your repertoire of favorite foods when you join Nancy Snider of the Missouri Department of Conservation to find out what's edible in your yard! She'll provide you with ideas (and Samples) of jellies, breads, and puddings that can be made using our very own Missouri natives. 19th, Go Green for Father's Day The golf green and the Big Green Egg that is! Take Dad out today to shoot a round on our putting green, get a hole in one and recieve a discount on your tree purchase. We will also have the Big Green Egg fired up for you to sample some delicious snacks. 26th, 11:00AM Medicinal Natives of Missouri Join Cheryl from Cheryl's Herbs to learn about soap, shampoo, tonic, and balm products made from our very own Missouri natives. She'll share information on her "Native Collection" product line, and also talk about plants you can grow to make your own products. JULY 10th, 11:00AM Cooking with the St. Louis Herb Society Please join us as we host a fundraiser for the St. Louis Herb Society, featuring various recipes from their newest cookbook, Herbal Cookery. We'll be sampling Herb-Encrusted Rack of Lamb, Basil Corn Salad with Green Beans and Cherry Tomatoes, Focaccia with Brushed Herb Topping, Fruit on Lemon Grass Skewers with Orange Tarragon Sauce, Ice Cream with Lavender Sauce and more. AUGUST TBA The Sound of Silence Join Owner and Designer Tony Frisella as he shares ways to enhanec your garden atmosphere by adding the sound of falling water through various water features. SEPTEMBER 11th 11:00AM Luscious Lawns with Bradfield Organics Everyone wants a picture-perfect green lawn. Join us as Dr. Bill Sadler gives us his insight in achieving an outstanding lawn by enriching the soil beneath. BACK TO MAIN PAGE |